Salsa Eggs Recipes

This is easy to make and soooo good. Sour cream makes the eggs a little fluffier, without adding too many calories. To cut the fat, take out an egg and add some more veggies.

Simple Low Sodium and Cholesterol watching breakfast food. Less than 200mg of Sodium and 0 Cholesterol for this item.

1 tablespoon butter
1/4 cup chopped onion
4 eggs, beaten

1/4 cup Salsa
2 tablespoons crumbled feta cheese

salt and pepper to taste

This tasty dish can be adjusted for any diet. Low calorie, low Fat and just delicious for lunch of dinner!

Inventive way to get the taste of a hard boiled egg, with the kick of salsa! Use only 1/2 of the egg yolks for flavor and discard other 1/2 or use in another recipe if desired.

Add this with my Egg dish for a great Sunday night supper.

low carbs, low calories and tastes great

Makes 4 servings, but some may eat 2 servings. I usually serve with spanish rice and serve one egg each.

A nice addition to scrambled eggs. Add a bit of salsa and a bare sprinkling of cheese.

These are my rendition of an egg dish we were served in a Mexican B&B

It's just eggs and salsa! My kids love this.

all

Potato and Eggs without veggies.

Great Fiber and protein, and it fills you up!

A lot of food and satisfaction for under 300 calories!

A lightened version of Rick Bayless' recipe, for my family's logging

Huevos rancheros are one of my favorite breakfast foods, laden with lots of fat and carbs. This is a loose (very loose) quick, lite, and hearty egg dish I got inspired to make by huevos rancheros.

Over Easy Eggs with a little taste of Guatemala. You will love this fresh new way to eat your eggs.

Eggs spanish style

Delicious (slightly) spicy scrambled eggs

Southwest style low carb breakfast