Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 254.2 | Total Fat | 19.2 g |
---|---|
Saturated Fat | 16.0 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 14.7 mg |
Sodium | 401.7 mg |
Potassium | 142.2 mg |
Total Carbohydrate | 14.8 g |
Dietary Fiber | 2.6 g |
Sugars | 0.3 g |
Protein | 8.2 g |
Vitamin A | 4.3 % | Vitamin B-12 | 1.5 % |
---|---|
Vitamin B-6 | 8.7 % |
Vitamin C | 1.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 0.5 % |
Copper | 0.7 % |
Folate | 0.3 % |
Iron | 1.8 % |
Magnesium | 2.0 % |
Manganese | 1.0 % |
Niacin | 13.6 % |
Pantothenic Acid | 2.0 % |
Phosphorus | 5.2 % |
Riboflavin | 1.8 % |
Selenium | 6.6 % |
Thiamin | 1.6 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dairy-free, wheat-free Chicken Tenders
View the full Dairy-free, wheat-free Chicken Tenders Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dairy-free, wheat-free Chicken Tenders
150 calories of Coconut Oil, (0.08 cup)
66 calories of Flour, spelt, (0.17 cup)
28 calories of Chicken Breast (cooked), no skin, roasted, (0.33 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Garlic powder, (0.33 tsp)
1 calories of Paprika, (0.17 tsp)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Pepper, red or cayenne, (0.03 tsp)
0 calories of Salt, (0.17 tsp)
Calories per serving of Dairy-free, wheat-free Chicken Tenders
150 calories of Coconut Oil, (0.08 cup)
66 calories of Flour, spelt, (0.17 cup)
28 calories of Chicken Breast (cooked), no skin, roasted, (0.33 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Garlic powder, (0.33 tsp)
1 calories of Paprika, (0.17 tsp)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Pepper, red or cayenne, (0.03 tsp)
0 calories of Salt, (0.17 tsp)
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