Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 502.0
Total Fat 6.4 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.6 g
Cholesterol 66.9 mg
Sodium 938.4 mg
Potassium 2,260.2 mg
Total Carbohydrate 77.5 g
Dietary Fiber 14.3 g
Sugars 11.2 g
Protein 35.2 g
Vitamin A 153.4 %
Vitamin B-12 55.7 %
Vitamin B-6 86.8 %
Vitamin C 115.4 %
Vitamin D 8.3 %
Vitamin E 3.4 %
Calcium 13.0 %
Copper 32.9 %
Folate 34.2 %
Iron 40.4 %
Magnesium 36.3 %
Manganese 47.1 %
Niacin 56.0 %
Pantothenic Acid 25.3 %
Phosphorus 54.2 %
Riboflavin 37.0 %
Selenium 43.4 %
Thiamin 43.8 %
Zinc 39.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Beef Stew (slow cooker)

View the full Easy Beef Stew (slow cooker) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Beef Stew (slow cooker)

154 calories of Beef, bottom round, (0.25 lb)

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

40 calories of Gravy, Beef McCormic Dry Mix, (2 tbsp)

29 calories of Winter Squash, (0.25 cup, cubes)

28 calories of Peas, frozen, (0.25 cup)

22 calories of Carrots, raw, (0.75 carrot (7-1/2"))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

10 calories of Mushrooms, fresh, (0.63 cup pieces)

10 calories of Celery, raw, (0.50 cup, diced)

2 calories of Thyme, ground, (0.50 tsp)


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