Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 440.7
Total Fat 30.4 g
Saturated Fat 10.0 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 12.2 g
Cholesterol 106.5 mg
Sodium 633.0 mg
Potassium 404.8 mg
Total Carbohydrate 12.3 g
Dietary Fiber 2.9 g
Sugars 5.4 g
Protein 27.9 g
Vitamin A 13.3 %
Vitamin B-12 13.4 %
Vitamin B-6 22.0 %
Vitamin C 3.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 5.5 %
Copper 7.4 %
Folate 1.4 %
Iron 10.1 %
Magnesium 5.8 %
Manganese 2.6 %
Niacin 23.9 %
Pantothenic Acid 6.2 %
Phosphorus 26.3 %
Riboflavin 21.9 %
Selenium 54.5 %
Thiamin 41.0 %
Zinc 26.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pork and saurkraut soup

View the full pork and saurkraut soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pork and saurkraut soup

359 calories of Pork Shoulder (pork butt, picnic roast), (4 oz)

38 calories of Onion - Yellow (1 Cup), (0.33 serving)

14 calories of Saurkraut, (0.50 cup)

12 calories of Organic All-Purpose White Flour, (0.03 cup)

10 calories of Ketchup, Heinz, (0.50 tbsp)

6 calories of Brown Sugar, (0.50 tsp unpacked)

3 calories of Paprika, (0.17 tbsp)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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