Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 73.1
Total Fat 2.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 6.0 mg
Sodium 328.5 mg
Potassium 53.4 mg
Total Carbohydrate 10.3 g
Dietary Fiber 1.5 g
Sugars 2.4 g
Protein 2.0 g
Vitamin A 1.5 %
Vitamin B-12 0.1 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 1.0 %
Vitamin E 0.2 %
Calcium 1.7 %
Copper 0.0 %
Folate 0.0 %
Iron 3.1 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.7 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Sweet Potato Scone

View the full Whole Wheat Sweet Potato Scone Recipe & Instructions
Submitted by: MATOCIQUALA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Sweet Potato Scone

40 calories of Flour, King Arthur Unbleached White Whole Wheat, (0.10 cup)

18 calories of Butter, salted, (2.50 grams)

11 calories of Sweet Potato, baked, (0.06 cup)

4 calories of Horizon 2% Organic Reduced Fat Milk, (0.03 cup)

3 calories of Granulated Sugar, (0.17 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.17 tsp)


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