Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 161.2
Total Fat 6.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.0 g
Cholesterol 39.1 mg
Sodium 147.1 mg
Potassium 196.5 mg
Total Carbohydrate 8.3 g
Dietary Fiber 0.9 g
Sugars 4.9 g
Protein 17.5 g
Vitamin A 0.3 %
Vitamin B-12 5.9 %
Vitamin B-6 7.5 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 6.7 %
Copper 5.1 %
Folate 1.5 %
Iron 5.2 %
Magnesium 4.4 %
Manganese 8.8 %
Niacin 6.7 %
Pantothenic Acid 7.0 %
Phosphorus 13.3 %
Riboflavin 10.6 %
Selenium 20.7 %
Thiamin 4.8 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken/turkey salad

View the full chicken/turkey salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken/turkey salad

65 calories of Turkey (dark meat), (0.25 cup, chopped or diced)

25 calories of Pecans, (0.13 oz (20 halves))

20 calories of Oikos Organic Greek Yogurt, Plain, (1.50 oz)

19 calories of Canned Chicken breast--White Premium Swanson, (0.75 oz)

17 calories of Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup, (0.13 serving)

15 calories of Mayonaise Fat Free, (0.75 tbsp)

1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))


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