Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 355.1 | Total Fat | 7.9 g |
|---|---|
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 4.5 g |
| Cholesterol | 35.3 mg |
| Sodium | 756.5 mg |
| Potassium | 676.3 mg |
| Total Carbohydrate | 47.8 g |
| Dietary Fiber | 9.6 g |
| Sugars | 2.4 g |
| Protein | 24.4 g |
| Vitamin A | 78.5 % | Vitamin B-12 | 7.4 % |
|---|---|
| Vitamin B-6 | 31.2 % |
| Vitamin C | 30.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.4 % |
| Calcium | 5.2 % |
| Copper | 20.2 % |
| Folate | 8.7 % |
| Iron | 13.4 % |
| Magnesium | 17.2 % |
| Manganese | 51.8 % |
| Niacin | 59.1 % |
| Pantothenic Acid | 8.2 % |
| Phosphorus | 32.2 % |
| Riboflavin | 11.5 % |
| Selenium | 46.3 % |
| Thiamin | 13.0 % |
| Zinc | 13.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Barley Bake (diabetic)
View the full Chicken Barley Bake (diabetic) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Barley Bake (diabetic)
176 calories of Barley, pearled, raw, (0.25 cup)
71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)
46 calories of Extra Virgin Olive Oil, (0.38 tbsp)
15 calories of Onions, raw, (0.25 cup, chopped)
13 calories of Carrots, raw, (0.25 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
4 calories of Chicken Broth, (3.50 fl oz)
2 calories of Garlic, (0.50 tsp)
0 calories of Water, tap, (0.38 cup (8 fl oz))
Calories per serving of Chicken Barley Bake (diabetic)
176 calories of Barley, pearled, raw, (0.25 cup)
71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)
46 calories of Extra Virgin Olive Oil, (0.38 tbsp)
15 calories of Onions, raw, (0.25 cup, chopped)
13 calories of Carrots, raw, (0.25 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
4 calories of Chicken Broth, (3.50 fl oz)
2 calories of Garlic, (0.50 tsp)
0 calories of Water, tap, (0.38 cup (8 fl oz))
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