Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 330.6
Total Fat 14.9 g
Saturated Fat 3.9 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 4.5 g
Cholesterol 48.5 mg
Sodium 1,073.9 mg
Potassium 368.2 mg
Total Carbohydrate 30.6 g
Dietary Fiber 1.5 g
Sugars 4.9 g
Protein 16.1 g
Vitamin A 13.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.7 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 7.7 %
Copper 0.6 %
Folate 2.7 %
Iron 10.3 %
Magnesium 1.1 %
Manganese 1.9 %
Niacin 0.6 %
Pantothenic Acid 0.7 %
Phosphorus 1.0 %
Riboflavin 1.0 %
Selenium 0.5 %
Thiamin 1.2 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade chicken and dumplings

View the full Homemade chicken and dumplings Recipe & Instructions
Submitted by: KITANA5580

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade chicken and dumplings

160 calories of Biscuit, buttermilk, Pillsbury Grands Jr. Golden Homestyle, (1.60 serving)

119 calories of Tyson Boneless Skinless Chicken Thigh Portions - 4oz, (0.70 serving)

42 calories of Low Fat Cream of Mushroom Soup, (0.30 cup)

6 calories of Celery, raw, (0.60 stalk, large (11"-12" long))

4 calories of Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots), (0.30 oz)


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