Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 195.5
Total Fat 9.8 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.5 g
Cholesterol 0.0 mg
Sodium 166.6 mg
Potassium 50.6 mg
Total Carbohydrate 28.6 g
Dietary Fiber 0.6 g
Sugars 21.4 g
Protein 1.0 g
Vitamin A 11.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 0.7 %
Vitamin D 0.3 %
Vitamin E 4.9 %
Calcium 2.0 %
Copper 1.5 %
Folate 4.1 %
Iron 3.4 %
Magnesium 1.1 %
Manganese 5.9 %
Niacin 2.8 %
Pantothenic Acid 0.6 %
Phosphorus 1.6 %
Riboflavin 2.9 %
Selenium 4.4 %
Thiamin 4.7 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan carrot cake

View the full Vegan carrot cake Recipe & Instructions
Submitted by: MJMCENTIRE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan carrot cake

57 calories of Olive Oil, (0.03 cup)

37 calories of Powdered Sugar, (0.08 cup, unsifted)

32 calories of Flour, white, (0.07 cup)

19 calories of Coconut Oil, (0.01 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

15 calories of Granulated Sugar, (0.02 cup)

5 calories of Extra Virgin Olive Oil, (0.04 tbsp)

4 calories of Applesauce, unsweetened, (0.04 cup)

2 calories of Carrots, raw, (0.04 cup, grated)

1 calories of Almond Breeze Almond Milk, Vanilla, (0.08 oz)

1 calories of Vanilla Extract, (0.02 tbsp)

0 calories of Cinnamon, ground, (0.02 tbsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Cloves, ground, (0.01 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


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