Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 80.0
Total Fat 3.4 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.8 g
Cholesterol 10.3 mg
Sodium 772.4 mg
Potassium 371.1 mg
Total Carbohydrate 8.6 g
Dietary Fiber 2.0 g
Sugars 3.3 g
Protein 4.4 g
Vitamin A 31.4 %
Vitamin B-12 1.7 %
Vitamin B-6 6.2 %
Vitamin C 11.4 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 10.3 %
Copper 6.3 %
Folate 6.5 %
Iron 3.1 %
Magnesium 8.6 %
Manganese 12.7 %
Niacin 3.0 %
Pantothenic Acid 2.2 %
Phosphorus 11.8 %
Riboflavin 5.5 %
Selenium 2.2 %
Thiamin 4.3 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Zucchini Soup

View the full Cream of Zucchini Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Zucchini Soup

27 calories of Romano Cheese, (0.25 oz)

22 calories of Zucchini, (0.75 cup, sliced)

15 calories of Better Than Boullion Chicken, (1 tsp)

10 calories of Sour Cream, reduced fat, (0.50 tbsp)

3 calories of Onions, raw, (0.13 small)

3 calories of Garlic clove, (0.50 serving)


No nutrition or calorie comments found.