Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 262.5
Total Fat 10.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 783.2 mg
Potassium 440.8 mg
Total Carbohydrate 16.2 g
Dietary Fiber 5.8 g
Sugars 2.9 g
Protein 25.1 g
Vitamin A 92.9 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 12.6 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 16.4 %
Copper 5.5 %
Folate 5.5 %
Iron 7.1 %
Magnesium 7.2 %
Manganese 8.9 %
Niacin 3.7 %
Pantothenic Acid 2.2 %
Phosphorus 8.9 %
Riboflavin 4.1 %
Selenium 2.2 %
Thiamin 4.2 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seitan Paprikash

View the full Seitan Paprikash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seitan Paprikash

103 calories of Vegetarian Stir Fry Strips (Seitan) Westsoy, (0.94 serving)

63 calories of Olive Oil, Extra Virgin, (0.50 tbs)

43 calories of yogurt, soy, plain unsweetened (Wildwood), (0.25 cup)

13 calories of Carrots, raw, (0.50 medium)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

9 calories of Wheat flour, white, all-purpose, unenriched, (0.02 cup)

7 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.50 serving)

5 calories of Paprika, (0.25 tbsp)

5 calories of Celery, raw, (0.75 stalk, medium (7-1/2" - 8" long))

4 calories of Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, (0.25 serving)

3 calories of Garlic, (0.75 cloves)

0 calories of Seasoning - Morton Fine Sea Salt (Mediterranean Sea Salt), (0.13 tsp)


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