Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 1,105.4
Total Fat 71.5 g
Saturated Fat 28.5 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 10.1 g
Cholesterol 64.1 mg
Sodium 558.1 mg
Potassium 214.2 mg
Total Carbohydrate 127.5 g
Dietary Fiber 2.7 g
Sugars 99.8 g
Protein 18.4 g
Vitamin A 22.8 %
Vitamin B-12 6.7 %
Vitamin B-6 2.4 %
Vitamin C 1.2 %
Vitamin D 8.6 %
Vitamin E 7.3 %
Calcium 18.1 %
Copper 1.1 %
Folate 1.3 %
Iron 6.5 %
Magnesium 3.6 %
Manganese 0.4 %
Niacin 0.6 %
Pantothenic Acid 5.9 %
Phosphorus 10.7 %
Riboflavin 14.3 %
Selenium 2.5 %
Thiamin 2.8 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Ice Cream Cake

View the full Peanut Butter Ice Cream Cake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Ice Cream Cake

206 calories of Vanilla Ice Cream (ice cream), (0.75 cup (4 fl oz))

160 calories of Bakers Butterscotch Chips , (2 tbsp)

160 calories of peanuts - kirkland roasted and salted, 1 oz (about 36 peanuts), (1 serving)

140 calories of Chocolate, Nestle Real Semi-Sweet Chocolate Chips, (2 tbsp)

106 calories of Margarine, hard, (0.13 stick)

100 calories of Smucker's Caramel Sundae Syrup Topping (2 Tbsp), (1 serving)

98 calories of Peanut Butter - Skippy Peanut Butter Smooth (1tbsp = 12.5g), (15.63 gram)

54 calories of Whipped Cream (1 cup whipped), (0.13 serving)

50 calories of hersheys sundae topping, (1 tbsp)

23 calories of Granulated Sugar, (0.03 cup)

21 calories of pie crust, Graham Crumb, (1 serving)


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