Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 624.8
Total Fat 25.5 g
Saturated Fat 11.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.6 g
Cholesterol 66.0 mg
Sodium 466.8 mg
Potassium 216.4 mg
Total Carbohydrate 70.9 g
Dietary Fiber 6.8 g
Sugars 8.4 g
Protein 28.3 g
Vitamin A 16.8 %
Vitamin B-12 9.0 %
Vitamin B-6 3.0 %
Vitamin C 0.0 %
Vitamin D 15.9 %
Vitamin E 0.3 %
Calcium 55.0 %
Copper 2.9 %
Folate 15.8 %
Iron 8.3 %
Magnesium 5.1 %
Manganese 10.9 %
Niacin 9.8 %
Pantothenic Acid 5.8 %
Phosphorus 15.0 %
Riboflavin 22.4 %
Selenium 20.9 %
Thiamin 18.0 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Mac n Cheese

View the full Homemade Mac n Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Mac n Cheese

220 calories of Cheddar Cheese, Kroger shredded Sharp Cheddar, (0.50 cup)

200 calories of Pasta - Barilla Whole Grain Rotini 1serv=2oz=1cup cooked, (1 serving)

114 calories of Flour, white, (0.25 cup)

51 calories of Milk, 1%, (0.50 cup)

40 calories of Imperial Stick Margarine, (0.50 tbsp)


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