Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 392.5
Total Fat 31.4 g
Saturated Fat 7.0 g
Polyunsaturated Fat 13.8 g
Monounsaturated Fat 3.8 g
Cholesterol 25.2 mg
Sodium 470.9 mg
Potassium 655.4 mg
Total Carbohydrate 22.3 g
Dietary Fiber 4.8 g
Sugars 9.1 g
Protein 12.3 g
Vitamin A 59.0 %
Vitamin B-12 8.5 %
Vitamin B-6 25.2 %
Vitamin C 26.0 %
Vitamin D 13.3 %
Vitamin E 7.9 %
Calcium 21.6 %
Copper 38.5 %
Folate 30.3 %
Iron 13.1 %
Magnesium 22.0 %
Manganese 69.3 %
Niacin 19.4 %
Pantothenic Acid 15.9 %
Phosphorus 29.4 %
Riboflavin 38.0 %
Selenium 18.0 %
Thiamin 17.3 %
Zinc 15.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Salad with Walnuts, Mushrooms, and feta


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Salad with Walnuts, Mushrooms, and feta

185 calories of Walnuts, (1 oz)

80 calories of Ken's Light Raspberry Walnut Vinagrette, (2 tbsp)

75 calories of Feta Cheese, (1 oz)

30 calories of Onions, raw, (0.50 cup, chopped)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

7 calories of Spinach, fresh, (1 cup)


No nutrition or calorie comments found.