Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 461.5
Total Fat 17.0 g
Saturated Fat 3.4 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 10.0 g
Cholesterol 50.0 mg
Sodium 1,330.6 mg
Potassium 916.5 mg
Total Carbohydrate 40.6 g
Dietary Fiber 6.2 g
Sugars 4.4 g
Protein 39.6 g
Vitamin A 42.5 %
Vitamin B-12 0.0 %
Vitamin B-6 35.0 %
Vitamin C 92.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 18.5 %
Copper 12.4 %
Folate 9.4 %
Iron 21.1 %
Magnesium 16.9 %
Manganese 20.3 %
Niacin 11.4 %
Pantothenic Acid 6.7 %
Phosphorus 13.2 %
Riboflavin 4.4 %
Selenium 1.7 %
Thiamin 12.1 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon & Potato Salad

View the full Salmon & Potato Salad Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon & Potato Salad

150 calories of Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, (5 oz)

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

120 calories of Extra Virgin Olive Oil, (1 tbsp)

20 calories of Baby Arugula Salad (Earthbound Farm), (2 cup)

13 calories of Buttermilk, (0.12 cup)

7 calories of Shallots, (1 tbsp chopped)

4 calories of Garlic, (1 clove)

0 calories of Celtic Sea Salt (Light Grey), Coarse Grain (The Grain & Salt Society), (0.50 tsp)

0 calories of Vinegar - Natural Rice Vinegar (Nakano), (1 tbsp)


No nutrition or calorie comments found.