Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 327.6
Total Fat 8.8 g
Saturated Fat 2.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 3.1 g
Cholesterol 185.4 mg
Sodium 547.0 mg
Potassium 644.7 mg
Total Carbohydrate 41.9 g
Dietary Fiber 4.8 g
Sugars 2.8 g
Protein 19.9 g
Vitamin A 14.2 %
Vitamin B-12 18.6 %
Vitamin B-6 30.6 %
Vitamin C 35.9 %
Vitamin D 10.3 %
Vitamin E 7.8 %
Calcium 15.4 %
Copper 10.0 %
Folate 24.4 %
Iron 17.1 %
Magnesium 11.4 %
Manganese 23.1 %
Niacin 12.5 %
Pantothenic Acid 12.3 %
Phosphorus 26.2 %
Riboflavin 29.0 %
Selenium 28.8 %
Thiamin 18.6 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Patties, creamed potatoes and peas


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Patties, creamed potatoes and peas

59 calories of Egg, fresh, whole, raw, (0.17 cup (4.86 large eggs))

51 calories of Saltine Crackers (Saltines), (0.17 cup, crushed)

49 calories of Potato, raw, (0.33 medium (2-1/4" to 3-1/4" dia.))

37 calories of Peas, canned, (0.17 can (303 x 406))

36 calories of Flour, white, (0.08 cup)

35 calories of Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, (1.17 oz)

27 calories of Milk, nonfat, (0.33 cup)

15 calories of Smart Balance Omega light buttery spread, (0.33 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)


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