Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
| Calories | 304.9 | Total Fat | 22.5 g |
|---|---|
| Saturated Fat | 13.7 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 6.7 g |
| Cholesterol | 132.5 mg |
| Sodium | 214.4 mg |
| Potassium | 109.3 mg |
| Total Carbohydrate | 23.7 g |
| Dietary Fiber | 0.0 g |
| Sugars | 22.4 g |
| Protein | 3.2 g |
| Vitamin A | 17.7 % | Vitamin B-12 | 6.1 % |
|---|---|
| Vitamin B-6 | 2.4 % |
| Vitamin C | 0.8 % |
| Vitamin D | 10.0 % |
| Vitamin E | 2.6 % |
| Calcium | 9.1 % |
| Copper | 0.6 % |
| Folate | 2.8 % |
| Iron | 1.0 % |
| Magnesium | 2.2 % |
| Manganese | 0.3 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 4.2 % |
| Phosphorus | 9.4 % |
| Riboflavin | 9.4 % |
| Selenium | 6.3 % |
| Thiamin | 2.6 % |
| Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Vanilla Ice Cream 1/2 gallon
View the full Homemade Vanilla Ice Cream 1/2 gallon Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Vanilla Ice Cream 1/2 gallon
164 calories of Heavy Whipping Cream, (0.20 cup, fluid (yields 2 cups whipped))
76 calories of Granulated Sugar, (0.10 cup)
31 calories of Half and Half Cream, (0.10 cup)
16 calories of Egg Yolk, (0.30 large)
15 calories of Milk, 3.25%, (0.10 cup)
2 calories of Vanilla Extract, (0.05 tbsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Homemade Vanilla Ice Cream 1/2 gallon
164 calories of Heavy Whipping Cream, (0.20 cup, fluid (yields 2 cups whipped))
76 calories of Granulated Sugar, (0.10 cup)
31 calories of Half and Half Cream, (0.10 cup)
16 calories of Egg Yolk, (0.30 large)
15 calories of Milk, 3.25%, (0.10 cup)
2 calories of Vanilla Extract, (0.05 tbsp)
0 calories of Salt, (0.08 tsp)
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