Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 274.8 | Total Fat | 5.3 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 33.2 mg |
Sodium | 292.7 mg |
Potassium | 272.9 mg |
Total Carbohydrate | 41.2 g |
Dietary Fiber | 6.5 g |
Sugars | 0.4 g |
Protein | 17.9 g |
Vitamin A | 2.8 % | Vitamin B-12 | 3.8 % |
---|---|
Vitamin B-6 | 16.6 % |
Vitamin C | 1.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 6.6 % |
Copper | 14.1 % |
Folate | 2.8 % |
Iron | 11.2 % |
Magnesium | 14.0 % |
Manganese | 97.7 % |
Niacin | 27.7 % |
Pantothenic Acid | 10.3 % |
Phosphorus | 22.8 % |
Riboflavin | 8.3 % |
Selenium | 63.3 % |
Thiamin | 12.6 % |
Zinc | 10.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Tetrazzini with Whole Wheat Pasta
View the full Chicken Tetrazzini with Whole Wheat Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Tetrazzini with Whole Wheat Pasta
174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)
49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)
26 calories of Sour Cream, reduced fat, (0.08 cup)
18 calories of Cream of Chicken Soup, (0.08 cup)
11 calories of Low Fat Cream of Mushroom Soup, (0.08 cup)
1 calories of Swanson Chicken Broth 99% Fat Free, (0.08 cup)
Calories per serving of Chicken Tetrazzini with Whole Wheat Pasta
174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)
49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)
26 calories of Sour Cream, reduced fat, (0.08 cup)
18 calories of Cream of Chicken Soup, (0.08 cup)
11 calories of Low Fat Cream of Mushroom Soup, (0.08 cup)
1 calories of Swanson Chicken Broth 99% Fat Free, (0.08 cup)
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