Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 57.3
Total Fat 2.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 37.3 mg
Potassium 155.7 mg
Total Carbohydrate 6.6 g
Dietary Fiber 2.7 g
Sugars 2.8 g
Protein 3.1 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 0.8 %
Vitamin E 1.6 %
Calcium 3.6 %
Copper 0.1 %
Folate 0.0 %
Iron 2.1 %
Magnesium 0.2 %
Manganese 0.4 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 1.5 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Cranberry Nut Cookies (gluten free)

TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Cranberry Nut Cookies (gluten free)

32 calories of *Flax Seed Meal (ground flax), (0.92 tbsp)

15 calories of Bell Plantation PB2, (0.67 tbsp)

7 calories of Cranberries, dried, sweetened (craisins), (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.25 oz)

0 calories of Zanthan Gum, (0.01 tbsp)

0 calories of Leavening agents, baking powder, low-sodium, (0.04 tsp)

0 calories of Splenda No Calorie Sweetener, (0.75 tsp)

0 calories of Salt, substitute: Morton, Salt Substitute, 1/4 tsp (1.2g)/serving, (0.17 serving)


No nutrition or calorie comments found.