Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 75.7 | Total Fat | 0.5 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 15.9 mg |
Sodium | 121.6 mg |
Potassium | 30.4 mg |
Total Carbohydrate | 15.9 g |
Dietary Fiber | 0.7 g |
Sugars | 8.0 g |
Protein | 2.0 g |
Vitamin A | 0.8 % | Vitamin B-12 | 0.7 % |
---|---|
Vitamin B-6 | 0.6 % |
Vitamin C | 2.6 % |
Vitamin D | 1.9 % |
Vitamin E | 0.6 % |
Calcium | 3.4 % |
Copper | 0.4 % |
Folate | 0.7 % |
Iron | 2.6 % |
Magnesium | 0.2 % |
Manganese | 1.8 % |
Niacin | 2.9 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 1.6 % |
Riboflavin | 3.2 % |
Selenium | 0.1 % |
Thiamin | 3.7 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Blueberry Doughnuts
View the full Baked Blueberry Doughnuts Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Blueberry Doughnuts
32 calories of Organic All-Purpose White Flour, (0.08 cup)
23 calories of Granulated Sugar, (0.03 cup)
7 calories of Stonyfield Farm Organic Lowfat Vanilla Yogurt, (0.04 cup)
6 calories of Blueberries, fresh, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Vanilla Extract, (0.08 tsp)
0 calories of Baking Powder, (0.06 tsp)
0 calories of Baking Soda, (0.06 tsp)
Calories per serving of Baked Blueberry Doughnuts
32 calories of Organic All-Purpose White Flour, (0.08 cup)
23 calories of Granulated Sugar, (0.03 cup)
7 calories of Stonyfield Farm Organic Lowfat Vanilla Yogurt, (0.04 cup)
6 calories of Blueberries, fresh, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Vanilla Extract, (0.08 tsp)
0 calories of Baking Powder, (0.06 tsp)
0 calories of Baking Soda, (0.06 tsp)
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