Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 211.1 | Total Fat | 8.4 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 2.6 g |
Cholesterol | 120.5 mg |
Sodium | 526.1 mg |
Potassium | 180.1 mg |
Total Carbohydrate | 13.0 g |
Dietary Fiber | 0.9 g |
Sugars | 0.9 g |
Protein | 20.2 g |
Vitamin A | 29.6 % | Vitamin B-12 | 14.1 % |
---|---|
Vitamin B-6 | 5.0 % |
Vitamin C | 16.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.5 % |
Calcium | 11.4 % |
Copper | 6.4 % |
Folate | 14.9 % |
Iron | 14.3 % |
Magnesium | 7.2 % |
Manganese | 6.1 % |
Niacin | 12.1 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 8.4 % |
Riboflavin | 6.6 % |
Selenium | 32.2 % |
Thiamin | 11.9 % |
Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Orzo, Shrimp & Feta
View the full Orzo, Shrimp & Feta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Orzo, Shrimp & Feta
60 calories of Orzo Pasta, (28.35 grams)
56 calories of Shrimp, cooked, (2 oz)
50 calories of Athenos Reduced Fat Feta Cheese, (1 oz)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
3 calories of Lemon Juice, (0.38 fl oz)
3 calories of Spinach, fresh, (0.38 cup)
Calories per serving of Orzo, Shrimp & Feta
60 calories of Orzo Pasta, (28.35 grams)
56 calories of Shrimp, cooked, (2 oz)
50 calories of Athenos Reduced Fat Feta Cheese, (1 oz)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
3 calories of Lemon Juice, (0.38 fl oz)
3 calories of Spinach, fresh, (0.38 cup)
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