Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 364.4
Total Fat 11.1 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.5 g
Cholesterol 15.0 mg
Sodium 1,023.7 mg
Potassium 239.3 mg
Total Carbohydrate 45.0 g
Dietary Fiber 3.6 g
Sugars 1.6 g
Protein 18.2 g
Vitamin A 7.2 %
Vitamin B-12 0.1 %
Vitamin B-6 4.6 %
Vitamin C 46.5 %
Vitamin D 3.3 %
Vitamin E 4.0 %
Calcium 7.7 %
Copper 6.3 %
Folate 2.3 %
Iron 15.8 %
Magnesium 3.1 %
Manganese 7.3 %
Niacin 6.7 %
Pantothenic Acid 4.5 %
Phosphorus 3.5 %
Riboflavin 5.8 %
Selenium 2.8 %
Thiamin 3.3 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thin Crust Veggie Pizza

View the full Thin Crust Veggie Pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thin Crust Veggie Pizza

210 calories of Boboli 12" Thin Pizza Crust (1/6 crust), (1.50 serving)

80 calories of Cheese, Mozzarella, Part Skim, Kroger (shredded, 1/4 cup), (1 serving)

36 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.25 cup)

19 calories of Artichoke Heart, Quartered, canned (10 pieces, 3/can), (0.38 serving)

12 calories of Black Pearl Sliced Black Olives, (7.97 gram(s))

4 calories of Yellow Chile Pepper (1/2 cup, 75g), (0.13 serving)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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