Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 124.3
Total Fat 8.2 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 191.9 mg
Sodium 214.3 mg
Potassium 34.8 mg
Total Carbohydrate 0.3 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 10.5 g
Vitamin A 11.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 2.3 %
Vitamin D 1.1 %
Vitamin E 0.3 %
Calcium 9.4 %
Copper 1.2 %
Folate 1.6 %
Iron 4.3 %
Magnesium 0.7 %
Manganese 1.4 %
Niacin 1.3 %
Pantothenic Acid 0.9 %
Phosphorus 0.7 %
Riboflavin 1.8 %
Selenium 0.8 %
Thiamin 0.6 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Muffins

View the full Egg Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Muffins

57 calories of Egg, Jumbo, Oakdell Farms grade A (1 egg = 63g), (0.63 serving)

35 calories of Cheddar Cheese, Kroger shredded Sharp Cheddar, (0.08 cup)

29 calories of Applegate Naturals Chicken & Sage Breakfast Sausage, (17.21 gram(s))

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)

1 calories of Spinach, fresh, (0.08 cup)

0 calories of Jalapeno Peppers, (0.08 pepper)


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