Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 159.0
Total Fat 5.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 12.5 mg
Sodium 2,116.3 mg
Potassium 7.0 mg
Total Carbohydrate 21.8 g
Dietary Fiber 6.0 g
Sugars 9.3 g
Protein 6.5 g
Vitamin A 16.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 30.6 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 7.5 %
Copper 0.3 %
Folate 0.2 %
Iron 6.9 %
Magnesium 0.3 %
Manganese 1.2 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable & Meatball Soup

View the full Vegetable & Meatball Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable & Meatball Soup

58 calories of Meatballs, Frozen, (0.75 oz)

33 calories of Green Giant Frozen Mixed Vegetables, (0.50 cup)

27 calories of *Soup- Campbell's French Onion Soup, (2.38 oz)

25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)

15 calories of Sliced White Potatoes in Can, (0.19 cup)

1 calories of Oregano, ground, (0.06 tbsp)

1 calories of Garlic, (0.13 tsp)

0 calories of Basil, (0.06 tbsp)

0 calories of Salt, (0.13 tbsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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