Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 147.1
Total Fat 1.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 22.5 mg
Sodium 575.8 mg
Potassium 237.7 mg
Total Carbohydrate 36.4 g
Dietary Fiber 3.8 g
Sugars 2.1 g
Protein 5.2 g
Vitamin A 2.4 %
Vitamin B-12 2.6 %
Vitamin B-6 14.6 %
Vitamin C 7.4 %
Vitamin D 3.8 %
Vitamin E 0.9 %
Calcium 13.5 %
Copper 2.8 %
Folate 3.2 %
Iron 9.1 %
Magnesium 4.4 %
Manganese 6.0 %
Niacin 1.5 %
Pantothenic Acid 2.8 %
Phosphorus 7.2 %
Riboflavin 7.1 %
Selenium 4.1 %
Thiamin 2.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Banana Bread

View the full Whole Wheat Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Banana Bread

80 calories of White Whole Wheat Flour, (0.20 cup)

42 calories of Banana, fresh, (0.40 medium (7" to 7-7/8" long))

10 calories of Milk, 1%, (0.10 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of Baking Powder, (0.30 tsp)

1 calories of Cinnamon, ground, (0.10 tsp)

0 calories of Salt, (0.15 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Splenda, (13.60 tsp)


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