Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 438.3
Total Fat 9.3 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.7 g
Cholesterol 15.6 mg
Sodium 1,114.4 mg
Potassium 364.4 mg
Total Carbohydrate 64.4 g
Dietary Fiber 4.6 g
Sugars 9.8 g
Protein 26.4 g
Vitamin A 12.6 %
Vitamin B-12 37.5 %
Vitamin B-6 15.6 %
Vitamin C 34.4 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 13.7 %
Copper 6.3 %
Folate 5.0 %
Iron 22.6 %
Magnesium 5.1 %
Manganese 6.3 %
Niacin 29.4 %
Pantothenic Acid 3.1 %
Phosphorus 20.8 %
Riboflavin 36.8 %
Selenium 10.7 %
Thiamin 45.8 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Lasagne

View the full Vegetarian Lasagne Recipe & Instructions
Submitted by: LUNACHICK666

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Lasagne

225 calories of lasagne noodles, (62.50 gram(s))

55 calories of American Cheese, (0.13 cup, shredded)

53 calories of Worthington Vegetarian Burger, (0.19 Cup)

41 calories of Cottage Cheese, 1% Milkfat, (56.63 grams)

31 calories of Catsup, (0.13 cup)

16 calories of Olive Oil, (0.13 tbsp)

10 calories of Tomato Sauce, (0.13 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

0 calories of Water, tap, (0.13 cup (8 fl oz))


No nutrition or calorie comments found.