Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 51.5
Total Fat 0.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 149.9 mg
Potassium 90.7 mg
Total Carbohydrate 10.8 g
Dietary Fiber 3.4 g
Sugars 0.7 g
Protein 2.6 g
Vitamin A 17.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 25.0 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 2.4 %
Copper 1.1 %
Folate 2.3 %
Iron 10.2 %
Magnesium 1.1 %
Manganese 2.5 %
Niacin 0.9 %
Pantothenic Acid 0.6 %
Phosphorus 1.1 %
Riboflavin 0.9 %
Selenium 0.3 %
Thiamin 1.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chick pea salad

View the full chick pea salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chick pea salad

38 calories of GOYA Chick Peas (Garbonzo Beans), (0.19 cup)

4 calories of Sweet peppers (bell), (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Carrots, raw, (0.13 small (5-1/2" long))

2 calories of Balsamic Vinegar, (0.25 tbsp)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))


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