Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 209.3
Total Fat 11.2 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.9 g
Cholesterol 34.8 mg
Sodium 872.0 mg
Potassium 31.7 mg
Total Carbohydrate 12.9 g
Dietary Fiber 2.2 g
Sugars 8.1 g
Protein 10.1 g
Vitamin A 17.0 %
Vitamin B-12 1.9 %
Vitamin B-6 0.7 %
Vitamin C 1.5 %
Vitamin D 9.4 %
Vitamin E 0.0 %
Calcium 26.7 %
Copper 0.2 %
Folate 0.9 %
Iron 3.1 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 2.8 %
Riboflavin 3.1 %
Selenium 1.1 %
Thiamin 0.3 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Cheese Soup

View the full Broccoli Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Cheese Soup

75 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.17 cup)

49 calories of Country delight two percent milk, (3 oz)

44 calories of Low fat cream cheese, (19 grams)

33 calories of Broccoli - chopped - frozen, (0.83 cup)

10 calories of Vegetable Broth, (0.67 cup)


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