Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 437.3
Total Fat 14.8 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 46.7 mg
Sodium 777.3 mg
Potassium 698.0 mg
Total Carbohydrate 53.8 g
Dietary Fiber 3.9 g
Sugars 13.0 g
Protein 21.7 g
Vitamin A 8.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.7 %
Vitamin C 14.8 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.3 %
Copper 1.3 %
Folate 5.0 %
Iron 12.4 %
Magnesium 2.2 %
Manganese 4.0 %
Niacin 2.5 %
Pantothenic Acid 2.7 %
Phosphorus 2.9 %
Riboflavin 1.9 %
Selenium 0.7 %
Thiamin 1.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Noodles

View the full Beef Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Noodles

180 calories of 80/20 ground beef chuck, (2.67 oz)

141 calories of noyolk egg noodles, (0.67 serving)

79 calories of Campbells Condensed Tomato Soup, (0.44 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

2 calories of 1 Med. Green Bell Pepper, (0.08 serving)

2 calories of Garlic powder, (0.17 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.08 tsp)


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