Scallops Pasta Recipes

Very quick to make meal that looks fancy, taste like it took hours, and cost very little. This will make 2 generous servings (only 612 calories each) or 4 smaller servings (a mere 306 calories each)

Scallops cooked in white wine with whole wheat pasta, tomatoes and feta

Yeilds 6 - 1 1/2 cups servings

Prosciutto-wrapped scallops w/ pasta & white wine sauce.

Taken from Gourmet Magazine, September 2009

This is adapted from another SparkRecipe "Peppery Pasta with Arugula and Shrimp"

A mild but flavorful blend of fresh shrimp and scallops with penne. Cooks quickly and ready in just a few minutes if you prep the ingredients ahead of time.

I wanted to make a nice fresh seafood pasta dish and here it is!

Scallops, asparagus, whole wheat penne, and mushrooms. Ready for your favorite Alfredo sauce and garnished with grape tomatoes halved.

Scallops in Pesto sauce with Angel Hair Pasta and Vegetables.

This makes a big serving. The Fat looks high, but the majority of that is heart-healthy monounsaturated fats!

A delicious and filling meal for everyone! Yet less fat and fewer calories and low carb! You could make this without the scallops and it would be a great sidedish or meal! Entire family loved it.

Delicious & quick dinner...just add a salad and you're done. This has a great bite to it...at first you say...yikes that's hot...then you want more!

Yum!