Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,399.1
Total Fat 145.4 g
Saturated Fat 27.2 g
Polyunsaturated Fat 25.0 g
Monounsaturated Fat 71.3 g
Cholesterol 0.0 mg
Sodium 153.4 mg
Potassium 3,556.8 mg
Total Carbohydrate 247.0 g
Dietary Fiber 59.9 g
Sugars 23.1 g
Protein 55.3 g
Vitamin A 210.1 %
Vitamin B-12 0.0 %
Vitamin B-6 91.9 %
Vitamin C 685.0 %
Vitamin D 0.0 %
Vitamin E 40.2 %
Calcium 20.9 %
Copper 84.9 %
Folate 172.7 %
Iron 106.6 %
Magnesium 88.8 %
Manganese 244.3 %
Niacin 53.1 %
Pantothenic Acid 63.0 %
Phosphorus 166.4 %
Riboflavin 250.0 %
Selenium 9.0 %
Thiamin 70.0 %
Zinc 49.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa Salad

View the full Quinoa Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa Salad

688 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (1 cup)

578 calories of Avocados, California (Haas), (2 fruit without skin and seeds)

360 calories of Extra Virgin Olive Oil, (3 tbsp)

232 calories of Pine Nuts, (4 tbsp)

227 calories of Beans, black, (1 cup)

117 calories of Coconut Oil, (1 tbsp)

80 calories of Tomato, grape (3oz = appro 12 tomatoes), (8 oz)

61 calories of Onions, raw, (1 cup, chopped)

40 calories of Peppers, sweet, red, fresh, (1 cup, chopped)

20 calories of Celery, raw, (2 stalk, large (11"-12" long))

10 calories of Lime Juice, (1 lime yields)

0 calories of Cilantro, raw, (12 tbsp)


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