Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 166.7
Total Fat 4.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 28.0 mg
Sodium 483.7 mg
Potassium 218.4 mg
Total Carbohydrate 18.3 g
Dietary Fiber 5.7 g
Sugars 4.3 g
Protein 14.2 g
Vitamin A 13.0 %
Vitamin B-12 0.0 %
Vitamin B-6 4.6 %
Vitamin C 5.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 5.7 %
Copper 1.1 %
Folate 1.1 %
Iron 12.2 %
Magnesium 1.4 %
Manganese 4.2 %
Niacin 0.9 %
Pantothenic Acid 0.1 %
Phosphorus 1.1 %
Riboflavin 1.2 %
Selenium 0.3 %
Thiamin 0.9 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

76 calories of Beef, 90% Lean Ground Beef from Sirloin, (1.60 oz)

46 calories of Bush's Chili Beans, (0.23 cup)

31 calories of cento crushed tomatoes, (0.22 cup)

6 calories of Chili powder, (0.27 tbsp)

4 calories of Onions, raw, (0.07 cup, chopped)

2 calories of 1 Med. Green Bell Pepper, (0.07 serving)

1 calories of Pepper, black, (0.07 tbsp)

0 calories of Jalapeno Peppers, (0.07 pepper)

0 calories of Water, tap, (0.07 cup (8 fl oz))


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