Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 396.6
Total Fat 24.2 g
Saturated Fat 14.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.5 g
Cholesterol 117.1 mg
Sodium 349.0 mg
Potassium 348.2 mg
Total Carbohydrate 30.7 g
Dietary Fiber 2.4 g
Sugars 2.8 g
Protein 10.7 g
Vitamin A 16.2 %
Vitamin B-12 3.1 %
Vitamin B-6 5.4 %
Vitamin C 3.8 %
Vitamin D 20.5 %
Vitamin E 2.5 %
Calcium 11.9 %
Copper 12.5 %
Folate 3.9 %
Iron 11.1 %
Magnesium 3.3 %
Manganese 2.9 %
Niacin 28.1 %
Pantothenic Acid 12.8 %
Phosphorus 13.1 %
Riboflavin 32.5 %
Selenium 11.9 %
Thiamin 25.5 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wide Mushroom Pasta

View the full Wide Mushroom Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wide Mushroom Pasta

147 calories of Great Value Extra Wide Egg Noodles, (1 cup)

140 calories of Heavy Whipping Cream, (0.17 cup, fluid (yields 2 cups whipped))

51 calories of Butter, salted, (0.50 tbsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

21 calories of Christian Brothers Brandy, (0.33 oz)

17 calories of Mushrooms, fresh, (75.60 grams)

1 calories of Rosemary, dried, (0.17 tsp)

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Diamond Crystal - Kosher Salt, (0.17 tsp)

0 calories of Black Pepper, freshly ground, (0.08 tsp)


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