Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 704.6
Total Fat 18.8 g
Saturated Fat 8.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.4 g
Cholesterol 165.0 mg
Sodium 1,064.5 mg
Potassium 168.3 mg
Total Carbohydrate 94.6 g
Dietary Fiber 5.8 g
Sugars 5.5 g
Protein 44.2 g
Vitamin A 13.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 0.1 %
Vitamin D 3.1 %
Vitamin E 0.2 %
Calcium 41.9 %
Copper 2.8 %
Folate 11.5 %
Iron 7.3 %
Magnesium 2.4 %
Manganese 18.7 %
Niacin 5.9 %
Pantothenic Acid 3.1 %
Phosphorus 3.4 %
Riboflavin 0.6 %
Selenium 8.5 %
Thiamin 8.6 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Protein punch Salmon Balls and Mac and Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Protein punch Salmon Balls and Mac and Cheese

275 calories of Barilla protein plus farfalle, (2.75 oz)

103 calories of White Rice, long grain, cooked, (0.50 cup)

80 calories of Great Value - Cheese - Block - Easy Melt - Pasteurized Prepared Cheese Product (1/3 Less Fat than Cheddar Cheese), (1 oz)

60 calories of Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, (2 oz)

55 calories of Martha White Yellow Cornmeal Mix, (1.50 tbsp)

40 calories of Great Value Sliced Mild Cheddar Cheese (1 slice), (0.50 serving)

40 calories of Velveeta Slices Queso Blanco, (1 serving)

35 calories of 1 Large Brown Egg, (0.50 serving)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.