Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 243.4
Total Fat 11.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 5.2 g
Cholesterol 23.3 mg
Sodium 493.5 mg
Potassium 526.6 mg
Total Carbohydrate 18.7 g
Dietary Fiber 9.8 g
Sugars 0.7 g
Protein 16.8 g
Vitamin A 8.6 %
Vitamin B-12 26.4 %
Vitamin B-6 18.0 %
Vitamin C 18.2 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 4.8 %
Copper 7.5 %
Folate 14.6 %
Iron 4.7 %
Magnesium 8.7 %
Manganese 9.9 %
Niacin 6.1 %
Pantothenic Acid 10.0 %
Phosphorus 12.7 %
Riboflavin 4.6 %
Selenium 32.4 %
Thiamin 4.9 %
Zinc 14.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Fish Tacos with Creamy Lime Guacamole and Cabbage Slaw

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Fish Tacos with Creamy Lime Guacamole and Cabbage Slaw

80 calories of Mission , 6.5" Low Carb Fajita Size Tortilla, (1 serving)

58 calories of Snapper (fish), (1.60 oz)

58 calories of Avocados, California (Haas), (0.20 fruit without skin and seeds)

25 calories of Canola Oil, (0.20 tbsp)

8 calories of Daisy Light Sour Cream, (0.40 tbsp)

5 calories of Cabbage, napa, (0.40 cup)

5 calories of Red Ripe Tomatoes, (0.20 medium whole (2-3/5" dia))

2 calories of Lime Juice, (0.03 cup)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Jalapeno Peppers, (0.10 pepper)

0 calories of Salt, (0.10 tsp)

0 calories of Cilantro, raw, (0.20 tbsp)


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