Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 313.3 | Total Fat | 16.6 g |
---|---|
Saturated Fat | 6.8 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 82.5 mg |
Sodium | 1,248.8 mg |
Potassium | 44.2 mg |
Total Carbohydrate | 2.3 g |
Dietary Fiber | 0.3 g |
Sugars | 0.7 g |
Protein | 34.1 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.1 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.1 % |
Copper | 1.1 % |
Folate | 0.9 % |
Iron | 18.4 % |
Magnesium | 2.1 % |
Manganese | 4.7 % |
Niacin | 1.8 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 2.3 % |
Riboflavin | 1.7 % |
Selenium | 0.3 % |
Thiamin | 0.7 % |
Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in French dip sandwich
View the full French dip sandwich Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of French dip sandwich
300 calories of Beef Bottom Round Roast (rump roast), (6 oz)
8 calories of Soy Sauce, (0.06 cup)
2 calories of Lea & Perrins, Worcestershire Sauce, (0.31 tsp)
1 calories of Garlic powder, (0.13 tsp)
1 calories of Onion powder, (0.13 tsp)
1 calories of Rosemary, dried, (0.13 tsp)
1 calories of Thyme, ground, (0.13 tsp)
0 calories of Bay Leaf, (0.13 tsp, crumbled)
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories per serving of French dip sandwich
300 calories of Beef Bottom Round Roast (rump roast), (6 oz)
8 calories of Soy Sauce, (0.06 cup)
2 calories of Lea & Perrins, Worcestershire Sauce, (0.31 tsp)
1 calories of Garlic powder, (0.13 tsp)
1 calories of Onion powder, (0.13 tsp)
1 calories of Rosemary, dried, (0.13 tsp)
1 calories of Thyme, ground, (0.13 tsp)
0 calories of Bay Leaf, (0.13 tsp, crumbled)
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories in Similar Recipes
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