Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 410.9
Total Fat 10.7 g
Saturated Fat 3.1 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 0.4 g
Cholesterol 46.7 mg
Sodium 487.3 mg
Potassium 702.2 mg
Total Carbohydrate 50.3 g
Dietary Fiber 18.9 g
Sugars 7.5 g
Protein 31.7 g
Vitamin A 91.5 %
Vitamin B-12 0.0 %
Vitamin B-6 25.9 %
Vitamin C 40.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 10.2 %
Copper 15.9 %
Folate 35.4 %
Iron 41.0 %
Magnesium 21.4 %
Manganese 36.5 %
Niacin 8.6 %
Pantothenic Acid 3.1 %
Phosphorus 19.9 %
Riboflavin 12.7 %
Selenium 3.8 %
Thiamin 18.7 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingers Chili

View the full Gingers Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingers Chili

127 calories of Beef, 90% Lean Ground Beef from Sirloin, (2.67 oz)

75 calories of Beans, black, (0.33 cup)

72 calories of Beans, red kidney, (0.33 cup)

50 calories of FM Tomato Paste No Salt Added 6 oz can, (2 oz)

31 calories of Chili powder, (1.33 tbsp)

20 calories of Bob's Red Mill - Organic Whole Ground Flax Seed Meal, (0.67 tbsp)

15 calories of Onion and Bell Pepper, raw, mixed equally (1 cup), (0.33 cup)

10 calories of sweet yellow onion, raw (1 medium onion), (0.17 serving)

4 calories of Paprika, (0.67 tsp)

3 calories of Garlic, (0.67 clove)

2 calories of Hatch Whole Green Chilis -- 1 chili (35g), (5.83 gram(s))

1 calories of Jalapeno Peppers, (0.17 pepper)

0 calories of Cumin - ground (1 tsp), (0.50 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


No nutrition or calorie comments found.