Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 105.1
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 289.5 mg
Potassium 541.3 mg
Total Carbohydrate 22.4 g
Dietary Fiber 7.1 g
Sugars 1.4 g
Protein 4.7 g
Vitamin A 194.9 %
Vitamin B-12 0.0 %
Vitamin B-6 14.9 %
Vitamin C 130.9 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 6.9 %
Copper 8.6 %
Folate 13.4 %
Iron 9.9 %
Magnesium 12.6 %
Manganese 18.2 %
Niacin 7.2 %
Pantothenic Acid 4.5 %
Phosphorus 6.7 %
Riboflavin 3.5 %
Selenium 1.5 %
Thiamin 9.9 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Butternut Squash Chili

View the full Black Bean and Butternut Squash Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Butternut Squash Chili

41 calories of Butternut Squash, (0.50 cup, cubes)

23 calories of Beans, black, (0.10 cup)

12 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.20 cup)

10 calories of 365 Organic Diced Tomatoes, (0.20 cup)

8 calories of Peppers, sweet, red, fresh, (0.20 cup, chopped)

5 calories of Chili powder, (0.20 tbsp)

2 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.40 serving)

2 calories of Cumin seed, (0.20 tsp)

1 calories of Garlic, (0.30 clove)

1 calories of Paprika, (0.20 tsp)

1 calories of Pepper, black, (0.10 tsp)


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