Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 88.5
Total Fat 6.0 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.1 g
Cholesterol 5.5 mg
Sodium 374.7 mg
Potassium 293.2 mg
Total Carbohydrate 8.1 g
Dietary Fiber 3.0 g
Sugars 0.8 g
Protein 1.7 g
Vitamin A 8.7 %
Vitamin B-12 0.1 %
Vitamin B-6 6.2 %
Vitamin C 62.3 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 6.3 %
Copper 1.6 %
Folate 12.8 %
Iron 5.6 %
Magnesium 4.9 %
Manganese 18.0 %
Niacin 1.8 %
Pantothenic Acid 1.6 %
Phosphorus 2.8 %
Riboflavin 2.9 %
Selenium 1.6 %
Thiamin 4.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Boiled Cabbage w/Bay, Cloves & Rosemary

View the full Boiled Cabbage w/Bay, Cloves & Rosemary Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Boiled Cabbage w/Bay, Cloves & Rosemary

33 calories of Avocado Oil - Chosen Foods - 1 TBSP, (3.50 gram(s))

30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))

18 calories of Butter, unsalted, (0.50 pat (1" sq, 1/3" high))

6 calories of Vegetable Broth, (0.38 cup)

2 calories of Cloves, ground, (0.25 tsp)

1 calories of Rosemary, dried, (0.25 tsp)

1 calories of Onions, raw, (0.25 tbsp chopped)

0 calories of Bay Leaf, (0.25 tsp, crumbled)


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