Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 137.0
Total Fat 4.3 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 27.1 mg
Sodium 306.7 mg
Potassium 77.2 mg
Total Carbohydrate 22.1 g
Dietary Fiber 1.1 g
Sugars 6.0 g
Protein 4.5 g
Vitamin A 3.5 %
Vitamin B-12 0.8 %
Vitamin B-6 0.8 %
Vitamin C 1.6 %
Vitamin D 0.8 %
Vitamin E 1.0 %
Calcium 16.6 %
Copper 0.7 %
Folate 0.8 %
Iron 6.2 %
Magnesium 0.6 %
Manganese 1.5 %
Niacin 5.7 %
Pantothenic Acid 0.2 %
Phosphorus 8.7 %
Riboflavin 8.2 %
Selenium 0.2 %
Thiamin 7.3 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Blueberry Scones

View the full Lemon Blueberry Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Blueberry Scones

68 calories of Flour - Gold medal all purpose flour, (0.17 cup)

33 calories of Butter, unsalted, (0.02 cup)

11 calories of Brown Sugar, (0.02 cup, unpacked)

10 calories of Dannon - Greek Yogurt - Plain, (0.08 cup)

6 calories of Blueberries, frozen (unsweetened), (0.08 cup, unthawed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Baking Powder, (0.50 tsp)

1 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.08 serving)

0 calories of Lemon Peel, (0.08 tbsp)

0 calories of Salt, (0.02 tsp)


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