Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 564.6
Total Fat 37.3 g
Saturated Fat 12.6 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 16.3 g
Cholesterol 108.9 mg
Sodium 461.0 mg
Potassium 940.9 mg
Total Carbohydrate 28.2 g
Dietary Fiber 5.7 g
Sugars 2.2 g
Protein 29.3 g
Vitamin A 129.5 %
Vitamin B-12 17.6 %
Vitamin B-6 39.9 %
Vitamin C 91.2 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 11.7 %
Copper 7.5 %
Folate 19.7 %
Iron 14.3 %
Magnesium 14.4 %
Manganese 19.6 %
Niacin 37.5 %
Pantothenic Acid 13.5 %
Phosphorus 32.7 %
Riboflavin 26.1 %
Selenium 59.0 %
Thiamin 81.4 %
Zinc 25.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Roll Noodle Bowl Recipe

View the full Egg Roll Noodle Bowl Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Roll Noodle Bowl Recipe

397 calories of Pork, fresh, ground, raw, (5.33 oz)

63 calories of Rice Noodles, (0.33 cup)

40 calories of Eden Selected Toasted Sesame Oil, (0.33 tbsp)

35 calories of Cabbage, fresh, (2 cup, shredded)

20 calories of Carrots, raw, (0.67 large (7-1/4" to 8-1/2" long))

3 calories of Kikkoman Soy Sauce, (0.33 tbsp)

3 calories of Green Onion (fresh-1 stalk), (1 serving)

1 calories of Garlic, (0.33 clove)

1 calories of Ginger Root, (0.33 tsp)


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