Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 107.6
Total Fat 0.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 109.3 mg
Potassium 64.5 mg
Total Carbohydrate 23.5 g
Dietary Fiber 1.4 g
Sugars 9.4 g
Protein 4.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.6 %
Copper 6.5 %
Folate 6.6 %
Iron 5.8 %
Magnesium 4.4 %
Manganese 10.5 %
Niacin 4.5 %
Pantothenic Acid 0.7 %
Phosphorus 3.7 %
Riboflavin 4.7 %
Selenium 7.4 %
Thiamin 7.5 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat brownies v. 2.0

View the full Lowfat brownies v. 2.0 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat brownies v. 2.0

50 calories of Flour, white, (0.11 cup)

30 calories of Granulated Sugar, (0.04 cup)

10 calories of Egg substitute, (0.08 cup)

8 calories of Lighter Bake fruit sauce, (0.22 tbsp)

6 calories of Cocoa, dry powder, unsweetened, (0.03 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Vanilla Extract, (0.11 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Sucralose (like Splenda), (1.78 tsp)


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