Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,130.2
Total Fat 93.0 g
Saturated Fat 44.3 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 20.0 g
Cholesterol 206.7 mg
Sodium 2,480.6 mg
Potassium 624.2 mg
Total Carbohydrate 210.3 g
Dietary Fiber 8.5 g
Sugars 26.5 g
Protein 110.9 g
Vitamin A 76.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 8.0 %
Vitamin D 50.0 %
Vitamin E 0.0 %
Calcium 246.7 %
Copper 0.0 %
Folate 100.0 %
Iron 43.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 60.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 43.0 %
Selenium 0.0 %
Thiamin 125.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Macaroni and Cheese

View the full Baked Macaroni and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Macaroni and Cheese

839 calories of Fit & Active Reduced Fat Sharp Cheddar Cheese, (2.33 cup)

800 calories of Reggano Elbow Macaroni, (2 cup)

240 calories of Carlini Olive Oil, (2 tbsp)

200 calories of Friendly Farms 1% Low Fat Milk, (2 cup)

52 calories of Great Value All-Purpose Flour, (0.13 cup)


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