Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 220.4
Total Fat 15.1 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.2 g
Cholesterol 70.4 mg
Sodium 552.0 mg
Potassium 117.8 mg
Total Carbohydrate 14.5 g
Dietary Fiber 0.4 g
Sugars 0.5 g
Protein 8.0 g
Vitamin A 9.9 %
Vitamin B-12 4.7 %
Vitamin B-6 3.1 %
Vitamin C 2.1 %
Vitamin D 2.5 %
Vitamin E 1.9 %
Calcium 13.1 %
Copper 1.7 %
Folate 3.5 %
Iron 3.0 %
Magnesium 2.8 %
Manganese 3.7 %
Niacin 0.7 %
Pantothenic Acid 1.2 %
Phosphorus 11.7 %
Riboflavin 7.6 %
Selenium 8.1 %
Thiamin 1.1 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Ricotta Galette

View the full Zucchini Ricotta Galette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Ricotta Galette

110 calories of Pillsbury pie crusts just unroll 1/8 of pie, (1 serving)

56 calories of Ricotta Cheese, whole milk, (0.13 cup)

18 calories of Parmesan Cheese, grated, (0.04 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

16 calories of Olive Oil, (0.13 tbsp)

4 calories of Zucchini, (0.13 cup, sliced)

1 calories of Pepper, black, (0.19 tsp)

1 calories of Garlic, (0.13 clove)

0 calories of Dill weed, fresh, (0.25 sprigs)

0 calories of Salt, (0.13 tsp)


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