Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 298.9
Total Fat 16.3 g
Saturated Fat 6.0 g
Polyunsaturated Fat 5.3 g
Monounsaturated Fat 1.6 g
Cholesterol 67.0 mg
Sodium 214.4 mg
Potassium 132.9 mg
Total Carbohydrate 29.4 g
Dietary Fiber 7.4 g
Sugars 9.7 g
Protein 11.1 g
Vitamin A 3.7 %
Vitamin B-12 2.7 %
Vitamin B-6 2.4 %
Vitamin C 10.8 %
Vitamin D 3.3 %
Vitamin E 2.4 %
Calcium 15.9 %
Copper 1.6 %
Folate 2.8 %
Iron 4.4 %
Magnesium 0.8 %
Manganese 13.6 %
Niacin 0.9 %
Pantothenic Acid 0.4 %
Phosphorus 7.3 %
Riboflavin 4.9 %
Selenium 0.4 %
Thiamin 1.6 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garbanzo Bean Flour Pancakes

View the full Garbanzo Bean Flour Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garbanzo Bean Flour Pancakes

110 calories of Bob's Red Mill Garbanzo Bean Flour, (0.25 cup)

67 calories of chopped walnuts, (1.33 tbsp)

40 calories of Spectrum Organic Coconut Oil, Unrefined, (0.33 tbsp)

27 calories of Blueberries, fresh, (0.33 cup)

26 calories of Organic Valley - Organic Whole Milk, (0.17 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

3 calories of Vanilla extract, imitation, alcohol, (0.33 tsp)

2 calories of Cinnamon, ground, (0.33 tsp)

1 calories of Baking Powder, (0.33 tsp)


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