This is a dish using Thai Green Curry to liven up ordinary food. It can easily be added to or made less spicy.Submitted by: SLICKMECHANICAL
A special treat for our family. These noodles have enough zip to satisfy dad, but are mild enough for the kidsSubmitted by: ZANALAN
see MB's book for recipeSubmitted by: RUTA_TRASI
Submitted by: EBALLANT
Submitted by: SLIGHTLYBRAINY
Not for the mild hearted!Submitted by: LINDAPEARCE27
A delicious Japanese Hot Pot recipe. you will need either a hot pot or a large heavy pot with a lid.Submitted by: KIRACHAN3
Submitted by: WANDATIME
carrot and cauliflower soup with hot curry and low sodium chicken stock. Red bell pepper, onion and celery to taste.Submitted by: BONLEE01
A hot curry, fairly dry, that's even better the next day. It freezes brilliantly.Submitted by: SATCHMO99
Rachel Ray 's week in a day week 36, day 3, page 267Submitted by: MOUSEKAVICH
Hot Tofu and Veggetable CurrySubmitted by: RICHARDHARRISON
This is a very spicy version of an eggplant curry. Suggest you have plenty of yogurt on hand to put out the fire!Submitted by: DASH__LOM
Versatile gluten free recipes. Can easily exchange any type of protein-chickpeas, tofu, chicken or shrimp would taste great!Submitted by: BLG003
Submitted by: MEGD23
Clear the sinuses and sooth hungry tummies with this filling vegetarian indian curry.Submitted by: MATTYS-GIRL
From "The Nepal Cookbook," page 45. Potatoes equal one pound, peppers are fresh green chilies, and the cilantro should be fresh also.Submitted by: TIKKI-N-ME