Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 148.2 | Total Fat | 2.0 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 0.0 mg |
Sodium | 59.4 mg |
Potassium | 1,392.9 mg |
Total Carbohydrate | 28.5 g |
Dietary Fiber | 8.6 g |
Sugars | 9.3 g |
Protein | 11.7 g |
Vitamin A | 155.3 % | Vitamin B-12 | 2.3 % |
---|---|
Vitamin B-6 | 27.4 % |
Vitamin C | 26.4 % |
Vitamin D | 64.6 % |
Vitamin E | 4.5 % |
Calcium | 5.1 % |
Copper | 58.3 % |
Folate | 18.3 % |
Iron | 16.7 % |
Magnesium | 12.4 % |
Manganese | 20.6 % |
Niacin | 69.5 % |
Pantothenic Acid | 53.4 % |
Phosphorus | 32.7 % |
Riboflavin | 86.4 % |
Selenium | 44.4 % |
Thiamin | 24.7 % |
Zinc | 13.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Terri's Hot Curry
View the full Terri's Hot Curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Terri's Hot Curry
75 calories of Mushrooms, fresh, (340 grams)
33 calories of Apples, fresh with skin, (0.50 cup, quartered or chopped)
26 calories of Carrots, raw, (0.50 cup, chopped)
10 calories of Curry powder, (0.50 tbsp)
Calories per serving of Terri's Hot Curry
75 calories of Mushrooms, fresh, (340 grams)
33 calories of Apples, fresh with skin, (0.50 cup, quartered or chopped)
26 calories of Carrots, raw, (0.50 cup, chopped)
10 calories of Curry powder, (0.50 tbsp)
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