Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 541.0
Total Fat 15.6 g
Saturated Fat 8.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.4 g
Cholesterol 106.6 mg
Sodium 1,318.1 mg
Potassium 1,321.3 mg
Total Carbohydrate 54.1 g
Dietary Fiber 6.5 g
Sugars 31.5 g
Protein 43.9 g
Vitamin A 186.5 %
Vitamin B-12 11.8 %
Vitamin B-6 56.9 %
Vitamin C 302.2 %
Vitamin D 0.0 %
Vitamin E 15.5 %
Calcium 15.0 %
Copper 9.4 %
Folate 37.0 %
Iron 22.1 %
Magnesium 26.7 %
Manganese 37.4 %
Niacin 98.7 %
Pantothenic Acid 15.1 %
Phosphorus 38.1 %
Riboflavin 17.8 %
Selenium 46.1 %
Thiamin 12.7 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hot and Sweet Pepper Curry Sauce with Chicken


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hot and Sweet Pepper Curry Sauce with Chicken

206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)

120 calories of Crosse & Blackwell Chutney, (2 tbsp)

90 calories of Crisco Pure Vegetable Oil, (0.75 tbsp)

50 calories of Cento Tomato Puree, (0.50 cup)

25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)

19 calories of bell pepper, red, sweet, raw, (75 gram(s))

16 calories of Spinach, fresh, (0.25 package (10 oz))

7 calories of Onions, raw, (0.25 small)

4 calories of Garlic, (1 clove)

2 calories of Swanson Chicken Broth 99% Fat Free, (0.25 cup)

1 calories of Green Chiles (Whole), (0.25 oz)


No nutrition or calorie comments found.