Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 123.0
Total Fat 1.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 148.2 mg
Potassium 39.5 mg
Total Carbohydrate 24.5 g
Dietary Fiber 3.0 g
Sugars 1.5 g
Protein 4.1 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 0.2 %
Vitamin E 0.9 %
Calcium 1.1 %
Copper 1.6 %
Folate 4.4 %
Iron 4.0 %
Magnesium 1.8 %
Manganese 5.9 %
Niacin 4.4 %
Pantothenic Acid 0.6 %
Phosphorus 1.2 %
Riboflavin 3.4 %
Selenium 6.9 %
Thiamin 6.2 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Cracked Wheat Bread

View the full Whole Wheat Cracked Wheat Bread Recipe & Instructions
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Cracked Wheat Bread

53 calories of Whole Wheat Flour, (0.13 cup)

40 calories of Wheat flour, white, bread, enriched, (0.08 cup)

17 calories of bulgur, cracked whole wheat, Bob's Red Mill, (0.03 cup)

10 calories of Molasses, (0.01 cup)

7 calories of Canola Oil, (0.06 tbsp)

1 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.01 cup)

0 calories of Granulated Sugar, (0.02 tsp)

0 calories of Salt, (0.02 tbsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of Yeast, Red Str Active Dry Yeast, (0.13 tsp)


No nutrition or calorie comments found.