Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 290.9
Total Fat 12.0 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 6.3 g
Cholesterol 123.3 mg
Sodium 163.7 mg
Potassium 720.6 mg
Total Carbohydrate 11.8 g
Dietary Fiber 3.2 g
Sugars 2.9 g
Protein 35.7 g
Vitamin A 10.6 %
Vitamin B-12 0.0 %
Vitamin B-6 12.2 %
Vitamin C 99.5 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 4.2 %
Copper 21.9 %
Folate 6.8 %
Iron 37.3 %
Magnesium 12.2 %
Manganese 18.5 %
Niacin 40.0 %
Pantothenic Acid 1.1 %
Phosphorus 28.7 %
Riboflavin 41.4 %
Selenium 22.0 %
Thiamin 17.9 %
Zinc 22.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deer Meat Curry

View the full Deer Meat Curry Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deer Meat Curry

174 calories of Deer Meat, (3.89 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

17 calories of Sweet peppers (bell), (0.38 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

15 calories of Curry powder, (0.75 tbsp)

9 calories of broccoli leaves, (31.88 gram)

8 calories of Onions, raw, (0.19 medium (2-1/2" dia))

5 calories of Ginger & Garlic Paste, (0.50 tbsp)

3 calories of Tomatoes, red, ripe, raw, year round average, (0.13 medium whole (2-3/5" dia))

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of Salt, (0.25 dash)


No nutrition or calorie comments found.